From Rachel Ray Magazine
Does your Australian Labradoodle like rotisserie chicken? If so, here is a Halloween-themed recipe for him or her.

1 tablespoon extra-virgin olive oil (EVOO)
2 carrots, grated
1 cup cooked shredded rotisserie chicken
3 black mission figs, chopped
1 pinch ground cinnamon
2 cups chicken broth or water
1 cup cooked brown rice

In a deep, medium skillet, heat the EVOO, 1 turn of the pan, over medium-high heat. Add the carrots and cook until slightly softened, 3 to 4 minutes. Add the chicken, figs and cinnamon and toss. Stir in half of the chicken broth, then the rice and warm through, 3 to 4 minutes. Stir in more broth, as needed, to make a slightly soupy mixture. Enjoy!

This entry was posted on Friday, October 31st, 2008 at 10:06 am and is filed under Australian Labradoodles, Manor Lake, Manor Lake Customers. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.